Red beet salad
============== 2022-07-22
Inspired by: Salade de betterave à l'huile de noix et vinaigre balsamique
Comment: 1 beet weighs about 150 g peeled.
In accompaniment for 4 people
Ingredients:
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450 g red beet, cooked and peeled
3 tablespoons EVOO
1+ teaspoon balsamic vinegar
1 teaspoon Dijon mustard (not grain mustard)
1 small shallot
parsley (opt)
S + P
Preparation:
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Cut the beets into small cubes and put in a bowl.
Finely chop the shallot and parsley.
In a small bowl, put the vinegar, oil, shallot, parsley, mustard.
Salt and pepper then mix well.
Before serving, add the sauce to the beets and mix.